Thursday, April 29, 2010
Monday, April 26, 2010
Sunday, April 25, 2010
Sunday, April 18, 2010
sadsadsad
Wednesday, April 14, 2010
Sunday, April 11, 2010
4 yolks
0.5 cups sugar
2 teaspoons of vanilla
2 cups of cream
Mix the yolks, sugar, and vanilla. Heat the cream and slowly add it to the mixed yolks. Pour and put it in the oven at 200 for HOURS. Refrigerate then pour caramelized sugar on top. Break with a spoon :3
made with left over eggy yolks from choco meringue heart cookies
small kine fail :"| I will wish for a brulee torch for Christmas. And a camera to take better pictures of not so yummy foods.
Monday, April 5, 2010
Friday, April 2, 2010
Goodwill and tofu soup
Goodwill, I have found out is the best place on earth! The parking, not so hot, the outside scary, but the store itself is like a treasure trunk filled with treasures. Look at that cute dress I bought a week ago! It was kind of expensive for $8.99 P__P and the material (I have found) rips easily and feels weird and smells weird, but I am still determined to love it :3
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